Well executed hand-cut dovetails are one of the things which distinguish the accomplished craftsman because they require preparation, practice and precision. - We've assembled products well suited to the task in one location for convenience.
Tool notes:
- Lie-Nielsen Dovetail Saw: For over 200 years American & European craftsmen used this style of saw because it provides comfort and consistency
- Tite-Mark Marking Gauge: The standard 7 in. model is a good choice - Choose the Tite Mark III if you plan to do mortises as well
- Starrett Combination Square: The 4 in. size is well suited to dovetails.
- Hardwood & Urethane Mallets: The 20 oz size is most popular for dovetails - these protect your chisels from damage and still give good feedback
- Chisels: Most people use bevel edge chisels to chop out dovetails. Dovetail chisels are helpful because of their triangular profile. Skew chisels allow access to difficult areas especially in half-blind dovetails
- Training: Rob Cosman's DVD's are up-to-date and thorough - Tage Frid's classic book on furniture making has detailed photos and instructions for cutting dovetails
- Additional Information (PDF): Chris Schwarz Dovetail Editorial
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